Yanagiba Hocho
240 mm Japanese Fish Knife FUJITORA
Available, delivery time: 1-3 businessdays within Germany
Product information
Meticulously crafted professional-grade fish knife! Blade made from fine-grained stainless Molybdenum-Vanadium steel, ground on one side to the right.
The outer layer is also made of stainless steel, which makes the knife easier to maintain while still allowing for good sharpness of the cutting edge. The handle is made from magnolia wood, and the ferrule is made of resin.
Ideal for cutting sushi!
Manufacturer: Fujitora
| Properties | |
|---|---|
| Blade Length | 240 mm |
| Blade Thickness | 3 mm |
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