Dieter Schmid's Fine Tools
Goko Hamono Kitchen Knives

Goko Hamono Kitchen Knives

These traditional black kitchen knives come from the Goko Hamono smithy in the prefecture of Chiba. The knives are forge-welded and possess a core of Shirogami (white paper steel). Blades made from this type of steel are known for good sharpenability and excellent sharpening results. The octagonal handle is made of wood from the keyaki tree (Japanese zelkova), a light-coloured timber with a beautiful grain; the ferrule is made of ebony. These knives are NOT rustproof and NOT dishwasher-proof! Clean with water and a detergent, then lightly oil the blade, preferably with camellia oil. Hardness 59 - 60 HRC.



Black Petty kitchen knife with Shirogami blade

For all smaller cutting and chopping jobs in the kitchen
Handy general-purpose knife
NOT rustproof!

Black Petty 120 mm
Code 315230CartPrice € 99.00

Black Petty 150 mm
Code 315231CartPrice € 109.00



Black Santoku kitchen knife with Shirogami blade

The standard knife for kitchen work
NOT rustproof!

Black Santoku 165 mm
Code 315232CartPrice € 115.00


Black Nakiri kitchen knife with Shirogami blade

Primarily for cutting vegetables
The broad blade produces fine, precise-cut slices
NOT rustproof!

Black Nakiri 165 mm
Code 315233CartPrice € 115.00


Black Gyuto kitchen knife with Shirogami blade

For meat and all serious cutting jobs
Classic chef’s knife
NOT rustproof!

Black Gyuto 180 mm
Code 315234CartPrice € 135.00

Black Gyuto 210 mm
Code 315235CartPrice € 149.00

Black Gyuto 240 mm
Code 315236CartPrice € 169.00

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